undisputed of the best and most complex Syrahs in South America. If you are a fan of Syrah and Shiraz….this is a must try
This enticing Hawke’s Bay Syrah has wonderful elegance and balance, not to mention complex, subtle aromas of violets, cured meat, blackberries and cracked black pepper. A superb option for roast meat.
The purple angel has delightful aromas of dark exotic fruits and spices that jump out from the glass. Its the harmony and balance that are most impressive. The ripe, plummy Carmenère gets a lift from a touch of Petit Verdot in the blend with a dry and long, lingering finish.
Full-bodied wine with wild berry and doris plum flavours with a long lingering elegant finish
This is not just your average Merlot, its ful bodied and has very balanced fruit flavours with a long aromatic finish
This wine has intense ruby-red color and the nose is packed with layers of caramel cinnamon, candy and hint of mint, with a prevalence of fruit over the French oak
Bright red fruits and lifted aromas on the nose with lavishly layered sweet ripe, Red berries, underpinned with savoury characters and a touch of spice.
This vintage has produced a Pinot Noir displaying ripe rich aromatics; perfumed black fruits of the forest dominate the aroma and these are underpinned by lovely clove, anise and allspice notes.